Rosa palustris – Swamp Rose

Page Created by Connecticut Foraging Club
Upcoming Events | Meet the Instructors | Plant Archive | Mushroom Archive
----------------

The Swamp Rose (Rosa palustris) is a native plant that produces delicious fruits (rose hips) in late fall. All roses have edible leaves, flowers, and hips.
Swamp roses have leaves with serrated edges and curved thorns along the stem. They prefer to grow near rivers or marshes.
Swamp rose hips have a tangy taste. They can be eaten raw or used in tea, syrups, or jellies.

--
Written by Amy Demers, founder of the Connecticut Foraging Club. To learn more about foraging in Connecticut, check out our upcoming classes.

Leave a Reply

Your email address will not be published. Required fields are marked *

Juglans cinerea – Butternut

Butternut (Juglans cinerea) is a native tree with edible nuts. It can be found in rich soil and abandoned fields. Populations in Connecticut are decreasing

Read More »

Salicornia spp. – Glasswort

Glasswort (Salicornia spp.) is a native, edible plant with salty, succulent stems. It can be found in salt marshes and coastal areas. Glasswort, also called

Read More »