Connecticut Foraging Club offers monthly free foraging walks, as well as foraging classes throughout the state. Email shroomsofct@gmail.com to join!
Facebook: Connecticut Foraging Club
Instagram handle: @ct_foraging_club
Connecticut Foraging Club offers monthly free foraging walks, as well as foraging classes throughout the state. Email shroomsofct@gmail.com to join!
Facebook: Connecticut Foraging Club
Instagram handle: @ct_foraging_club
King bolete (Boletus edulis clade) is a group of mushrooms that are the most prized of the bolete mushrooms. King boletes, also known as porcini
The American Fly Agaric, yellow-orange variant (Amanita chrysoblema) is toxic, psychoactive, or edible depending on preparation. It fruits often in the fall and occasionally in
The butterball bolete (Suillus weaverae) is an edible mushroom that fruits summer-fall. It is often one of the first boletes to fruit. The mushroom has
The Birch milkcap (Lactarius tabidus) is an inedible milkcap that fruits occasionally in the spring and more often in the fall next to birch trees.
The veiled oyster (Pleurotus dryinus) is an edible oyster mushroom that can be found throughout North America. It fruits spring-fall in New England. It is
Black Locust (Robinia pseudoacacia) is an invasive tree in the legume family with edible components. Black locust trees were thought to have originated in southern