Foraging Tours and Classes in Rhode Island


< < -Back To Index (By State)

Foraging Tours, Walks, Classes, and Groups (Updated for 2024)

The list below has been curated to include only those groups and foragers that schedule regular events and are currently active. Please email us about any broken links or incorrect links so we can keep the list updated. If you offer classes or scheduled foraging events feel free to contact us about being added to the list.- eattheplanet.org@gmail.com

Search United States or Canada or United Kingdom

A message from EatThePlanet.org: "We are happy you found us! We strive to be informative and accurate. Enjoy what you find here! Take a look at our new downloadable pdf eBook A Complete Guide To Foraging. We put a lot of work into this eBook and are very excited to share it with you." - Joe Forager(Owner)

Adjacent States

Connecticut, Massachusetts, New York State


1. Earth and Ocean

Earth and Ocean is owned by Susan Clements. It is located in Wickford, Rhode Island. Susan Clements is a herbalist and an educator. An advocate of using wild plants as medicine, food, and skin and body care. She offers foraging tours in various locations.

2. Russ Cohen

Russ Cohen is a naturalist and food enthusiast. His love for wild edible plants started way back when he was in high school. Foraging walks and classes are being conducted by Russ Cohen in most parts of New England. He authored the book Wild Plants I Have Known…and Eaten.

3. The 3 Foragers

The 3 Foragers are Robert, Karen, and Gillian. These three are originally from Norwich, CT. However, since the CT coast is mostly private, they went to Rhode Island to do coastal edible foraging. The 3 Foragers conduct talks and classes about foraging wild food, eating weeds, wild edible plants, fungi, wild mushrooms and sometimes eating invasive plants.

3 Responses

  1. My granddaughter and I would like to take your foraging tour.We moved here from Tennessee and we’ve eaten plants and berries in the woods before.We would like to gain more knowledge of plants in the wild.My cell:(865)978-0794

Leave a Reply

Your email address will not be published. Required fields are marked *

Pleurotus levis

Pleurotus levis is a non-toxic look alike to the choice edible Veiled oyster (Pleurotus dryinus) mushroom. Pleurotus levis can grow on wounds of living trees

Read More »

Xanthoconium affine

Xanthoconium affine is an edible mushroom that can be found July-October. It is mycorrhizal with hardwood trees, especially beech and oak. The cap is dark

Read More »

Tylopilus ferrugineus

Tylopilus ferrugineus is an edible mushroom that is native to eastern North America. It fruits July-September. The mushroom is often found in grassy areas in

Read More »