Wild Carrot (Daucus carota) is an edible plant that was introduced here from Europe. Wild carrot, also known as Queen Anne’s Lace, is the same
Wild Sarsaparilla (Aralia nudicaulis) is a common, native plant in the ginseng family. It can be found in forests in southern New England. Wild sarsaparilla
Wild Black Cherries (Prunus serotina) are a native plant that can be found in full sun. They grow up to 100 feet tall. Young Black
Enoki (Flammulina velutipes) are a difficult-to-identify edible mushrooms that can be found growing in the colder months of the year. Enoki, also known as Velvet
The Winter oyster mushroom (Pleurotus ostreatus) is the most commonly cultivated mushroom, but is also commonly found in the wild. Winter oysters, or Pearl oysters,
Hedgehogs (Hydnum spp.) are a group of 49 mushrooms in the Hydnum genus that are all considered edible. Hedgehogs can be found in New England
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