A Basic skill of any survivalist, woodsman, naturalist, herbalist, apocalypticist, hobbyist or hunter. Being able to identify wild edible plants has an almost mystic image because throughout history this skill done correctly leads to life and incorrectly could lead to illness or death. This is one of the oldest and most respected skills worldwide. Foraging for wild edible plants has always been one of the foundations for mankind’s ability to survive and thrive in different climates.
What is Red Saltwort? Salicornia rubra is a variety of saltwort plants, which are part of the Amaranth family. While not all plants that are
What is Pickleweed? Salicornia virginica is the scientific name for the plant known as pickleweed. Pickleweed is also known as virginia glasswort and is a
The star of the autumn garden is the pumpkin! This iconic squash’s round shape and bright orange color are found in imagery surrounding harvest festivals
Introduction to Narrowleaf Dock Narrowleaf dock is a species of flowering plant that is part of the knotweed family, known as Polygonaceae. This family is
Fireweed (Chamerion angustifolium) is a tall, edible wildflower that’s common in many parts of the United States, but especially areas of the Pacific Northwest, most
Introduction to Common Orach Atriplex patula, known as common orach, is a succulent-like plant that is native to Europe and was introduced to North America