Wood ears (Auricularia spp.) are edible jelly fungi that are commonly eaten in Asia. It is best to search for them the day after a
The Veiled Polypore (Cryptoporus volvatus) is a rare mushroom that grows on conifer trees. The pored surface is “veiled” by a thin, rounded layer of
Wine Caps (Stropharia rugosoannulata) are a commonly cultivated mushroom that can be found throughout North America. Wine caps can be identified by their red cap
Yellow Morels (Morchella americana) are the most widely distributed morel in North America. There are over 20 species of morels in North America. Look for
Dryad’s Saddle (Cerioporus squamosus) is a choice edible mushroom when found young. Dryad’s saddle, or Pheasant back, can be found in the spring and fall,
Tamarack (Larix laricina) is a native deciduous conifer in the pine family. Tamarack, also known as “American larch”, is usually the first tree to
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